Full field imaging
…order and will arrive at the end of 2024. In the meantime, we use a similar microscope kindly lent to us by the TOMCAT beamline at the Swiss Light Source….
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User information
These following items are available to use: 800 nm pump laser; OPA pump 1600 nm – 400 nm; THz generated in organic crystals. 1.8-15 keV X-rays 80 Gs, 36 GHz…
Staff
…Matter, Chalmers University of Technology, Gothenburg, Sweden. Ann Terry Beamline Scientist E-mail: Ann.Terry@maxiv.lu.se Phone: +46462224312 Kim Nygård Scientist E-mail: Kim.Nygard@maxiv.lu.se Phone: +46462226603 Roland Kádár Professor, Chalmers E-mail: roland.kadar@chalmers.se Marko Bek…
Recruitment process
…be contacted over e-mail or phone to be invited for an interview. The candidates who are not successful in this part of the screening will get an autogenerated e-mail once…
Seminars
…or announced on the events calendar. ESS – MAX IV Science Colloquium chevron_right The colloquia is jointly arranged by ESS and MAX IV and to be held every month, with…
Training & Education
There is no call period for Training and Education (T&E) proposals at BioMAX, but to ensure availability of beamtime, they should be submitted months in advance. Once they are created,…
BAG Reporting instructions
…accepted BAG proposal: Half year report Continued validity of accepted BAG proposals is subject to regular reporting by the BAG coordinator every six months. Please use the BAG “half year”…
sftp data transfer
…files must be placed in the /data/ingest directory: Connect either to sftp.maxiv.lu.se or the Globus server. Go to the directory /data/ingest and create a subdirectory (we recommend to use your…
Governance structure
…Doctoral Students. A number of other academic, industrial and other type of partners contribute as Associated Partners hosting the students for their secondments. On an operative level, the PRISMAS Project…
Visits and tours
…Please note we offer very few tours between weeks 24-38. Full name Your organisation, institution or company Phone number Email Is there a staff member you have been in contact…